Wool Growers Restaurant Wool Growers Restaurant
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  • Wool Growers Restaurant


    620 E 19th St, Bakersfield, CA 93305, United States


  • Wool Growers Restaurant



Service options

+ Delivery

+ Takeaway

+ Dine-in

Highlights

+ Fast service

+ Great beer selection

+ Great cocktails

+ Great coffee

+ Great wine list

+ Serves local specialty

Popular for

+ Lunch

+ Dinner

+ Solo dining

Accessibility

+ Wheelchair-accessible car park

+ Wheelchair-accessible entrance

+ Wheelchair-accessible seating

+ Wheelchair-accessible toilet

Offerings

+ Alcohol

+ Beer

+ Cocktails

+ Coffee

+ Comfort food

+ Private dining room

+ Spirits

+ Wine

Dining options

+ Lunch

+ Dinner

+ Dessert

+ Seating

+ Table service

Amenities

+ Bar on site

+ Toilet

Atmosphere

+ Casual

+ Cosy

+ Historic

+ Trendy

Crowd

+ Groups

+ Tourists

Planning

+ Lunch reservations recommended

+ Dinner reservations recommended

+ Accepts reservations

+ Usually a wait

Payments

+ Credit cards

+ Debit cards

+ NFC mobile payments

+ Credit cards

Children

+ Good for kids

+ High chairs

+ Kids' menu

Parking

+ Free of charge street parking

+ Free parking lot

+ Parking


Wool Growers Restaurant menu

Bottle Water

US$2.00

Coffee

US$2.50

Iced Tea

US$2.50

Milk

US$3.00

Sodas

includes one refill

US$2.00

Large Plate of Tongue

US$7.00

Side of Stew

$

Bowl of Garlic

US$3.00

Full Menu

Discover Wool Growers Restaurant

If you're in the mood for a hearty, home-style meal in Bakersfield, Wool Growers Restaurant should definitely be on your list. Situated at 620 E 19th St, this local gem has built a strong reputation for serving up generous portions of flavorful, traditional Basque cuisine. Known for its welcoming atmosphere and rich history, Wool Growers offers a dining experience that feels both comforting and exciting.

The restaurant’s history dates back to 1941, and it's clear that they’ve mastered the art of serving delicious, satisfying meals over the years. A favorite among locals and visitors alike, the menu at Wool Growers brings together the best of Basque flavors, with dishes that are perfect for any appetite. The food here is what draws people in, but it’s the atmosphere that makes them return.

If you’ve never had Basque cuisine, you’re in for a treat. The menu features a variety of options, with classic dishes like lamb, beef stew, and seafood that are cooked to perfection. The portions are generous, and the flavors are bold, with each dish made from fresh, high-quality ingredients. One standout item on the menu is the lamb stew, which is tender, full of flavor, and a true representation of the Basque culinary tradition. Another popular choice is the fresh seafood, which is always cooked just right and comes with plenty of sides to complete the meal.

What makes Wool Growers Restaurant even more special is its family-style dining experience. The restaurant serves most of its dishes in large, shareable portions, which is perfect for groups. It’s not just about the food, but about the experience of dining together. You’ll feel like part of the family as you dig into the tasty dishes and enjoy the friendly, laid-back atmosphere. It’s the kind of place where people sit, chat, and savor their meal without any rush.

The ambiance here has a cozy, rustic charm with wooden tables and walls adorned with vintage photos, creating a nostalgic feel. Whether you're visiting for a casual dinner or celebrating a special occasion, the setting is comfortable and inviting. The staff are known for their friendly service, ensuring that each guest feels well taken care of from the moment they walk through the door.

Over the years, Wool Growers Restaurant has garnered glowing reviews for its consistently delicious food and exceptional service. Customers appreciate the quality of the meals, but they also love the warm, family-friendly vibe. It’s not uncommon to hear that the restaurant has become a go-to spot for birthdays, anniversaries, and other celebrations, thanks to its memorable atmosphere and satisfying meals.

The restaurant isn’t just about great food, though; it’s about tradition and community. Many diners return for the experience and the opportunity to connect with friends or family over a shared meal. Wool Growers’ commitment to quality and service has earned it a loyal following. The staff takes pride in upholding the restaurant’s rich history while offering a dining experience that feels fresh and welcoming.

If you find yourself in Bakersfield and craving a meal that’s both comforting and flavorful, look no further than Wool Growers Restaurant. Whether you're enjoying a classic lamb stew, fresh seafood, or a variety of Basque dishes, you’re sure to leave satisfied. The combination of delicious food, generous portions, and a cozy atmosphere make it a standout choice for anyone looking to experience authentic Basque cuisine in the heart of California.


Wool Growers Restaurant Photos

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Location & Contact

Get in touch with our support team


  • 620 E 19th St, Bakersfield, CA 93305, United States




Clock


Hours

Our open schedules

Day
Monday Closed
Tuesday 11:30 AM - 01:30 PM ,
05:00 PM - 08:00 PM
Wednesday 11:30 AM - 01:30 PM ,
05:00 PM - 08:00 PM
Thursday 11:30 AM - 01:30 PM ,
05:00 PM - 08:00 PM
Friday 11:30 AM - 01:30 PM ,
05:00 PM - 08:00 PM
Saturday 11:30 AM - 01:30 PM ,
05:00 PM - 08:00 PM
Sunday Closed



Reviews

  • We order ox tails and lamb chops per recommendation of the restaurant for traditional basque food. They are so good. Ox tail is so tender and tasty. It matches the rice well. The lamb chop is also good but volume is smaller and the French fries is so so. We add soup and salad. It is totally worth it. The price is not cheap but with the quality and quantity it is justified. No wonder it has so many good reviews.

    yung-chin Chen
  • Came in for lunch came out with course meal instead Free soup, salsa, bean. Just mix them up and bread Thought we were done.... Lettuce salad and very crunchy delectable tomato salad, Free...... Fried chicken skin with garlic was the absolutely delicious and fresh fried French fries just make it the perfect combo Dunno about Bakersfield but the only reason I am in town is this restaurant

    C4rP3 0mN14
  • Suggested to hit the spot by a local no regrets we were not familiar with Basque but now we want more! We had the pork chops and the chicken absolutely delicious entrees come with courses of food .. served family style! So much fun bring the entire family and serve and share all the dishes everything tastes like it comes out of a homemade kitchen The best of Bakersfield

    holly cassidy
  • ​This was my first time dining here, but I can confidently say it won't be my last! This restaurant is literally a hidden gem. ​The moment I tried the food, it was a genuine teleportation back to my grandma's house. It truly doesn't taste like typical restaurant food—it feels like HOME. ​If you're looking for authentic, comforting, and soul-satisfying dishes, look no further. Highly recommended!

    Gabriela Estrada
  • I have never had Basque food and wasn’t disappointed. Got the setup and added pickled tongue and entree of roast lamb. A bit pricey for one person, but after seeing how much good I got, I can see why. I couldn’t eat it all as a solo diner. Clean, quaint restaurant with fast and friendly service. Since I have never had or heard of basque, I can’t say authentic, but it was good food. Pickled tongue was different (it’s an acquired taste), but I ate it all. Salsa was on point and roast lamb was good.

    Germ S
  • A Truly Unforgettable Experience Having traveled from coast to coast over the past 30 years, we have had the pleasure of visiting countless establishments—but none have left an impression quite like Wool Growers. From the moment we stepped through the door, the warmth and kindness of the staff made us feel like part of the family. We always seek out family-owned businesses during our travels, and this gem stood out in our search. We are so grateful we found it. The food was exceptional—flavorful, authentic, and clearly prepared with great care. The portion sizes could not fit on the table. Just as impressive was the impeccable service. Every staff member was attentive, friendly, and genuinely welcoming. We had the honor of meeting the owner and learning about the family’s rich heritage, which added a meaningful personal touch to our visit. It’s rare to encounter such heartfelt hospitality, and we truly cannot express how thankful we are for the experience. In three decades of travel, we have never encountered hospitality of this caliber. This establishment is a shining example of what makes family-owned businesses so special.

    Good Hope
  • Service was spot on and the employees were very polite and helpful. It was my first time eating Basque food, and with a little guidance, it was a wonderful experience. The soup, beans, salsa, salad, Filet of Sole, fries, spaghetti, carrots, and bread were all awesome. They just KEPT bringing food. Alot of new and exciting flavors, very savory. 10/10 reccomend, can’t go wrong here. This local business deserves your money.

    Zachary Watts

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Wool Growers Restaurant

Discover Wool Growers Restaurant in Bakersfield, where hearty American classics meet warm, friendly vibes. Perfect for family meals or casual dining—your next favorite spot awaits!

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